“I REALLY wasn’t interested in space,” confesses Josephine Santiago-Bond, while reflecting on her engineering education…
MDWK Magazine
Meet the Fil-Am women pushing Filipino desserts in SoCal
WITH Women’s History Month underway, the Asian Journal takes a look at the contributions Filipina-American…
Changing our perception of ‘unhealthy’ Filipino food
Chef, food educator and advocate Aileen Suzara aims to promote sustainable and healthy Pinoy food…
Three Fil-Am chefs named 2019 James Beard Awards semifinalists
THE James Beard Foundation has announced the list of semifinalists in the running for its…
How Entrepinayship is creating a promising platform for Filipina entrepreneurs in LA — and globally
ON a Saturday morning in January, 92 Filipina women congregated at the backyard of a…
Southern California Midweek Magazine Edition: February 27 – March 1, 2019
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From plate to print: How a Fil-Am couple created a home for cookbooks and food conversations in LA
IT’S hard to believe that before 2017, the city of Los Angeles had gone eight…
Fil-Am film editor Michelle Tesoro’s steady journey to editing the empowering story of Justice Ruth Bader Ginsburg
“Ultimately I believe those sacrifices in time and human capital are what led to where…