Delta 8 THC Guide

Delta 8 THC products are a new introduction in the world of natural herbal medicine. The most common of the offerings, Delta 8, is taken from marijuana plants and has a sedative effect. The plant is also said to act as a natural sedative for those who are highly stressed or who have issues sleeping. If you're looking for a product that can help you relax, be more alert, or just feel good, then Delta might be for you. Read on to find out more about this new addition to the market, and why it could be a real answer for those who are looking for a better way to deal with chronic pain.

The delta 8 thc products come in two forms - as a pill and as a gummy bear. The difference between the two is that the gummy bear version can be eaten, while the pill needs to be taken with water. The Delta 8 THC gummy bears are quite small, which makes them easy to take, and they're also high-quality. They have high levels of THC and therefore don't have many side effects for those who are sensitive to other pharmaceutical medications. People who are interested in trying the new Delta product should pick up a few doses and give it a try.

The Delta 8 thc products work very well in most people, although there are those who aren't comfortable taking them with food. If you pick up a bottle of the gummy bears, however, you won't have to worry about this issue. The low potency makes it easy to consume, and it's a great way to enjoy the taste of the Delta product without having to worry about mixing it with something that you're not going to like. These products are currently being offered online at a discount, so it should only take a few clicks to find a website where you can get the best selection of delta8 thc. Once you do find a website that has what you're looking for, make sure that you read through all of the products that are available before making your final purchase.

Best Delta 8 Products

  1. * Area 52's delta 8 products are the best ones for sale on the market today. There is a reason the company has the best selling delta 8 carts in the United States.
  2. * LAWeekly's post is a guide to finding delta 8 near me for consumers in a rush trying to get products in less than one business day. The vendors listed here offer overnight and priority shipping options.
  3. * LAWeekly also wrote about their list of the best companies that sell delta 8 THC. See if your favorite brand was praised or has any cons that you should be aware of, such as pesticides and inaccurate terpene labeling.
  4. * In order to find the best delta 8 products you will have to buy a few brands and see which gummies and tinctures you like best. For a shortlist of the best companies, read company reviews and watch brand critic videos.

Delta 8 THC Gummies

  1. * With the number of low quality brands out there, it can be hard tof ind the best Delta 8 THC Gummies. Always go with brands that provide transparency through lab tests and offer a refund guarantee so you can get high risk free.
  2. * Find a list of the strongest delta 8 THC gummies for sale today. The brands include extremely potent delta 8 products with CBN, CBD, CBG, and THCV as well.
  3. * Before you buy delta 8 gummies visit HeraldNet's guide on finding the best delta 8 gummies to buy in 2021. The list features how to avoid shady companies that sell black market distillate with harsh chemicals and harmful byproducts following extraction.
  4. * Look nowhere else than the roundup of Seattle Weekly's best delta 8 gummies. Featured brands include Everest, Area 52, 3Chi, and Diamond CBD.

Delta 8 Carts

  1. * The the best delta 8 carts are Area 52, Finest Labs, and Delta Effex. Stick to brands with full panel lab tests so you know that the CBD to delta 8 THC conversion process left no harsh chemicals or residues behind in your vape cart.
  2. * SFExaminer's critique of the best delta 8 carts calls out shady brands often found in gas stations, head shops, and smoke shops around the country. This includes Cake and Canna Clear who don't have proper licensing and lab tests required by the state of California.
  3. * Seattle Weekly made their own list of the commpanies think they make the best delta 8 THC carts. They tell first time consumers to be on the lookout for cheap distillate and brands that contain more than the 0.3% D9 THC limit.
  4. * Herald Net also looked at their favorite delta 8 carts. Their post includes resources from professional vapers and hardware manufacturers so you can store your carts safely to avoid leaking delta 8 vape carts.

CBD for Dogs

What to give a dog in pain - Modern Dog Magazine original article. According to CFAH, the best CBD oil for dogs with arthritis and best CBD dog treats are natural products that contain hemp extract and boswelia for a calming and inflammation reducing effect. Year in Review: Looking back at the Asian Journal’s LifEASTyle stories of 2021 —

Year in Review: Looking back at the Asian Journal’s LifEASTyle stories of 2021

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HAPPY New Year!

And just like that, we’re in 2022 and we’re still in the middle of the ongoing COVID-19 pandemic.

For the past couple of years, we saw a surge in small businesses that began during the lockdown. We also saw a rise in the cases of hate and violence against Asian Americans across the country and how the community banded together to denounce these crimes.

Filipino Americans welcomed Joseph Biden as the new president of the United States. and across the diaspora, celebrated Hidilyn Diaz who won the first-ever Olympic gold for the Philippines.

Following tradition, the Asian Journal editorial team dedicates the first issue of the year reflecting on the LifEASTyle stories from 2021. Each week, the LifEASTyle features long-form stories of Filipino American personalities, organizations, and businesses that continue to break barriers in their respective industries, as well as highlighting the Fil-Am experience living in America and the various social issues the community faces.

The 52 features published have covered ways families have celebrated major holidays while staying safely at home, how business owners in the tri-state have coped with the ever-changing restrictions related to the pandemic, and the summer of protests for racial justice, new books by Fil-Am authors, and more.

It’s always difficult to narrow down the best features — as each one is compelling — we remember several stories that have been widely shared and discussed. To read these selected features & other stories in their entirety, visit:

Olivia Rodrigo’s official debut single “Drivers License” has been dominating the charts of major streaming platforms. | Photo courtesy of Olivia Rodrigo/Instagram

Fil-Am personalities

Last year, we featured a host of personalities, ranging from authors with current and upcoming books and actors who are on stage, television, or film.

Perhaps the biggest splash was made by breakout star and teen sensation Olivia Rodrigo. Her debut single Drivers License broke the Spotify record for most streams of a song in a single week as it was streamed 65,873,080 times during the week ending on Jan. 14, according to Spotify’s global weekly Top 200 chart.

Laya DeLeon Hayes was born in Charlotte, NC and raised in Grand Prairie, Texas. As a young girl, she participated in school plays and talent shows, which powered her passion to perform. | Photo by Alex Kruk

On the TV front, Laya De Leon Hayes plays the role of Queen Latifah’s daughter in CBS’ The Equalizer, which the young star considers as her biggest project to date.

“Considering how popular of a franchise The Equalizer is and how Queen Latifah is creating history by being the first female Equalizer really made me excited and honored to be a part of this amazing cast,” Laya told the Asian Journal, describing the eagerness she felt about the project.

The Disney+ series “Big Shot” starring Hollywood veteran John Stamos introduced us to Tisha Custodio who immigrated to the United States at three years old, settling in California with her family. She discovered acting at a young age and enrolled in the Orange County School of the Performing Arts followed by multiple summers at Shakespeare Orange County School where she studied alongside seasoned actors and also joined the CalArts intensive acting program.

Tiana Le, John Stamos, Monique Green, Cricket Wampler, Tisha Custodio star in Disney+’s “Big Shot.” Photo courtesy of Disney/Gilles Mingasson

Then there’s Daniel Corpuz, from the Netflix show School of Chocolate. Like many others in the food and hospitality industry, Corpuz lost his job as the global pandemic began to wreak havoc last year.

“Inisip ko kung ano ang puwede kong gawin, I can’t do nothing here at home,” the chocolatier and pastry chef told the Asian Journal. Corpuz played a lot with chocolate to further hone and practice his knowledge and he posted his stuff on social media. Because of his business and chocolate background, he toyed with the idea of selling his chocolate creations, and thus began his chocolate brand.

Being the only Filipino American on the show gave Corpuz a chance to represent his culture, something that he did on the first episode. On his social media account, he shows his creations including these bonbons that showcased the colors of the Philippine flag. Photo courtesy of @danielcorpuzchocolatier

Then Netflix found him. They liked his story and they decided to have him on the show called ‘School of Chocolate’. Corpuz described this experience as amazing, one that truly made him realize what he wanted to do in life.

Corpuz was not the only Pinoy chef on reality TV last year.

Denevin Miranda was declared the champion of the Food Network show Chopped with its new season focused on “Meat Fight,” a glorious, carnivorous throwdown for gastronomy lovers.

Chef Denevin Miranda

Chef Denevin is Chef de Cuisine at 1 Hotel Brooklyn Bridge in New York City and classically French-trained with a lot of his flavors rooted in Filipino-style cuisine.

In the show, he served sisig using the crisped-up pork butt and spare ribs along with Brussels sprouts and apple salad on the side to complement the unctuousness of the sisig. The dish ended up winning the judges’ praises and called it the best dish in the competition.

Denevin was confident from the get-go, as he went into the competition to win it and if he could, promote Filipino cuisine as well. He also said he wanted to make his parents proud, especially his father who has passed away.

“I knew going in there that I wanted to do something Filipino and show something to the judges. And sisig is one of my favorite dishes,” he told the Asian Journal. “Actually, my grandma never cooked it. I was introduced to that when I went to the Philippines. And you know, it’s a dramatic dish, because it comes out sizzling. Yeah, and it’s like, you know, it’s like you can’t stop eating.”

Filipino cuisine

PogiBoy, the newest Filipino hotspot in the nation’s capital and the reunion project of two trailblazing Filipino American chefs, was born as an homage to the fast-food chains they enjoyed as kids. The men behind the concept are James Beard awardee Tom Cunanan, who made waves in the DC hospitality industry as one of the founders of Bad Saint, and former Kaliwa chef Paolo Dungca. It’s a reunion of sorts since Dungca worked as a sous chef at Bad Saint back in 2015.

“We’ve always wanted to open a Filipino fast-casual and we finally made it happen,” Cunanan told the Asian Journal. “We’re just so proud of ourselves for representing our flag and we’re just so happy to cook Filipino food again.”

The pandemic upended many businesses across the board and among the most affected was the food and beverage industry. For some chefs like Tom and Paolo, it was the perfect time to pivot.

Several courageous entrepreneurs in Jersey City stepped up and opened their business in the middle of the pandemic, like the husband and wife team of Alex and Ethel Quintos who opened Fi’Co along Mallory Avenue; Jordan Andino with an outpost of his Flip Sigi near Journal Square; Baonanas in a couple of locations and So Sarap NYC joining the Smorgasburg family in downtown.

Jollibee opened its second store in Jersey City, located near the Hudson Mall on Route 440. This branch is Jollibee’s 69th store in the United States and there are plans to open a few more in the area, including the American Dream, Jamaica in Queens, and the flagship in Times Square.

Philadelphia’s Reading Terminal Market is one of America’s largest and oldest public markets. It began operation in a National Historic Landmark building back in 1893 and has become one of the city’s most popular tourist destinations along with the Liberty Bell and Independence Hall.

Last July, after 128 years in existence, the market opened its doors and welcomed Tambayan, its first Filipino concept restaurant.

Chef and owner Kathy Mirano said it is all about hard work as she recalled the days when she worked as a house cleaner, dishwasher and caregiver.

Kathy Mirano, the founder and chef of Tambayan and Runner’s Sweets and Treats, felt that it was about time that a Filipino establishment opened in the market, where more than a hundred thousand Philadelphians and tourists pass through every week enjoying its exceptional products, history, and people.

“Dumaan po tayo sa butas ng karayom, pagod at hirap. Pinaglaban ko po talaga,” Mirano told the Asian Journal about her journey in getting a spot to showcase Filipino food and culture in the city of brotherly love.

Fil-Ams in Academe

We featured a couple of Filipino Americans in the academe who both made history and broke barriers.

Dean Rose Cuison-Villazor with a couple of her favorite books: Critical Race Theory and Little Manila is in the Heart by Dr. Dawn Mabalon. AJPress Photos by Momar G. Visaya

When Rose Cuison-Villazor was announced as the Co-Dean of Rutgers Law School in Newark early this summer, she became the first Asian American woman Dean at Rutgers Law School and the first Filipina American Dean of a U.S. law school. An expert in immigration and citizenship law, Villazor has served as the Vice Dean of Rutgers Law School in Newark since July 2019. She also is the founding Director of the Center for Immigration Law, Policy and Justice.

“I’m proud, and I’m grateful for this, for the chance to lead, and I would not be where I am today without the help of many other mentors and friends who supported me along the way,” Villazor told the Asian Journal. “I’m extremely grateful to be in this position and excited to continue leading despite the challenges of the pandemic. This is a position that I hold dear to my heart, and I look forward to continuing to do.”

A nationally-regarded legal scholar with an active record in social justice issues and the areas of immigration, citizenship, property law, and race and the law, Villazor has published in top legal journals including the California Law Review, Columbia Law Review, Michigan Law Review, and NYU Law Review, among others.

Kevin Nadal is the first Asian American faculty member at John Jay College to be named Distinguished Professor. AJPress photo by Momar G. Visaya

John Jay College of Criminal Justice Professor Kevin Nadal is known in the Filipino American community as an educator, psychology expert, community organizer, historian, and supporter of the arts, among many other things.

The City University of New York recently named Dr. Nadal to the title of Distinguished Professor in recognition of his exceptional contributions to scholarship and the public discourse, becoming the first Asian American faculty member at John Jay College to hold the title.

“It means so much to me and it feels really overwhelming just because I felt the response. It feels way bigger than me. It feels way bigger than anything I have accomplished,” Dr. Nadal told the Asian Journal.

Nadal started at CUNY in 2004 at LaGuardia Community College where he was an instructor teaching education classes. Two years later, he started as an adjunct at John Jay College, and then he became a full-time faculty member in 2008 in the psychology department.

He is now the tenth current Distinguished Professor at John Jay, the second person of color and the youngest to be afforded the distinction.

Momar G. Visaya

Momar G. Visaya is the Executive Editor of the Asian Journal. You can reach him at

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